Park Ethiopia

Description

The Ethiopia Mother Station Natural is a wonderfully rich and complex coffee, tiered with round, fruit forward notes and exquisite aromatics. We are quite fond of the lighter registers that showcased notes of merlot, strawberries, and a balanced brightness. The darker registers we found to be rather tasty, as they exhibited velvety notes of dark chocolate, cloves, and roasted marshmallows. All in all, this is a sophisticated coffee that shines in an array of brew methods. We’d recommend it as a bright and complex pour over, or a juicy and sweet contemporary espresso shot.